
Food Finance
The new frontiers in banking include mobile payments, blockchain, inclusion and … agriculture?
New York: Michael Ambrosio 1-212-524-3223 | fax: 1-212-777-2692 e-mail: mambrosio@gfmag.com |
London: Richard Scholtz 44-207-929-0718 | fax: 44-207-929-0757 e-mail: richard@gfinance.co.uk |